Enjoy a delicious meal at Restaurant Koogerend

Lunch

HOT LUNCHES

• 12 O’CLOCK SPECIAL | 13,00Traditional beef croquettes, mini fried egg, seasonal soup and salad
• CLASSIC FRIED EGGS | 8,50Three fried eggs with Farmer's ham and young cheese
• CROQUETTE SANDWICH | 9,50Two traditional beef croquettes served with coarse mustard
• CLASSIC GRILLED CHEESE SANDWICH | 7,50

BREAD&CO

• CLUBSANDWICH CLASSIC I 13,00grilled chicken fillet, matured cheese, bacon, egg, tomato and mesclun salad
• MATURED CHEESE I 9,50With tomato salsa, mixed salad and walnuts

SALAD

• CAESAR I 14,50Pulled chicken, bacon, egg, tomato, Grana Padano, anchovies and Caesar dressing

ALL DAY | 12.00 - 22.00 UUR

SOUPS

• POMODORI SOUP | 6,50
• SOUP OF THE SEASON | 6,50Changing seasonal soup

SCRUMPTIOUS APPETIZERS

• BREAD PLATTER | 5,00Freshly baked bread with various spreads
• TRADITIONAL CHIPS | 3,50With mayonnaise
• SEASONAL SALAD | 3,50Salad with seasonal ingredients

PASTRY | 10.00 - 17.00

• TRADITIONAL BAKED APPLE PIE | 3,90With whipped cream
• PASTRY OF THE DAY | 4,50A varied sweet surprise

Dinner

Starters

• CARPACCIO | 14,50Thinly sliced topside beef, Grana Padano, mixed seeds, mesclun and artisinal pesto
• PULLED SALMON | 13,50Tartlet of pulled salmon with crème fraîche, cornichons and dill
• PROSCIUTTO CRUDO | 12,50Italian ham served with watermelon and balsamic dressing
• SAVOURY WAFFLE | 12,50Topped with avocado, chive cream cheese and vegan fish fries

MAIN DISHES

• MUSHROOM PIE | 21,50Puff pastry tartlet filled with mushroom cremeux
• VEAL | 21,50Veal stew with roasted courgette
• VELUWE DUCK LEG | 21,50Confit leg with roasted leek and ratatouille
• RED SNAPPER | 21,50Roasted red snapper with roseval potatoes and Chinese cabbage
• VEGAN MEATBALLS | 20,50Vegan meatballs with tagliatelle and pomodori sauce
• PASTA BOLOGNESE I 16,50with tomato sauce, minced beef and grated cheese

FLETCHER CLASSICS

• FARMERS' SCHNITZEL | 19,50Crispy fried schnitzel with onion and bacon
• FLETCHER BURGER | 17,50100% Beefburger on a brioche roll with tomato, sweet and sour gherkin, crispy onion rings and Cajun salsa
• CHICKEN SATAY BALI | 17,50

DESSERTS

• FRUIT SORBET | 9,50Various types of ice cream with fresh fruit and whipped cream
• CASSIS ROYAL | 8,50Vanilla bombe with cassis sorbet and red fruit soup
• DELICIOUS TREAT(S) WITH YOUR COFFEE | 7,50Bonbons, chocolate beans, brownie and ginger snaps
• DAME BLANCHE | 7,50

Kids' Menu

A small starter

• POMODORI SOUP I 4,25Soup of Pomodori tomatoes with pesto
• SOUP OF THE SEASON I 4,25Changing seasonal soup *Ask one of our staff members about the allergens in this dish
• CHICKEN COCKTAIL I 5,50Fresh cocktail with chicken, pineapple, cucumber and cocktail sauce

A tummy full

• CHICKEN SATAY I 8,501 Stick of chicken satay, fries, prawn crackers and satay sauce
• HAMBURGER I 8,50Hamburger bun with tomato, young cheese, lettuce, ketchup, mayonnaise and fries
• FISH & CHIPS I 8,50White fish in a crispy jacket with ravigotte sauce
• SPAGHETTI I 8,50With tomato sauce, minced beef and grated cheese

Sweet Party

• BROWNIE I 4,50With coconut cream
• HOMEMADE BANANABREAD I 2,50
• FRESH FRUIT SALAD I 4,25
• CHILDREN'S ICE CREAM I 4,502 Scoops of ice cream with whipped cream and sprinkles